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Greek yogurt chicken salad

Greek yogurt chicken salad
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A refreshing and healthy chicken salad made with creamy Greek yogurt, crisp vegetables, and flavorful herbs, perfect for a light lunch or snack.

Ingredients

Scale
  • 2 cups cooked chicken, shredded or diced
  • 1/2 cup plain Greek yogurt
  • 1/4 cup celery, finely chopped
  • 1/4 cup red grapes, halved
  • 2 tablespoons red onion, finely diced
  • 2 tablespoons chopped fresh dill
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the Greek yogurt, lemon juice, dill, salt, and pepper.
  2. Add the cooked chicken, celery, grapes, and red onion to the bowl.
  3. Gently mix all ingredients until well combined and chicken is coated with dressing.
  4. Adjust seasoning with additional salt and pepper if needed.
  5. Chill in the refrigerator for at least 30 minutes before serving to let flavors meld.
  6. Serve on a bed of lettuce, in a sandwich, or with crackers.

Notes

For added crunch, sprinkle chopped walnuts or sliced almonds on top before serving.

Find it online: https://midwestmommy.com/greek-yogurt-chicken-salad/